Experience third wave speciality coffee at home, made possible by the 4 keys formula
Our espresso machines are designed to use the right dose of freshly ground beans, ensure precise temperature control, optimal water pressure and create true microfoam milk essential for latte art. You're only a touch away from getting the 4 keys formula used by professional cafe machines.
Auto grind, dose & tamp with the integrated precision conical burr grinder with 45 grind settings
Fully-integrated hardened precision conical burr grinder automatically grinds, doses and tamps 22 grams of coffee straight into the 58mm professional style portafilter.
Auto and manual milk with powerful 130°C steam for fast silky microfoam
Enjoy silky, velvety microfoam milk automatically with adjustable milk temperatures between 40°C to 75°C and 9 levels of texture. Or hands on manual texturing like a barista.
LCD display
With automation at every stage, simply swipe, and select for espresso, long black, latte, flat white or cappuccino. The easy to use touch screen allows you to enjoy third wave speciality coffee at home.
The Dual Boiler heating system delivers simultaneous extraction & steam and a heated group head
The stainless steel boilers and heated group head are controlled with PID temperature control to bring water to the precise temperature to extract maximum flavour potential, shot after shot.
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